Menu Plan Monday

Monday - Greek Stuffed Peppers (No Meat) with Rolls

Tuesday - Leftover Buffet

Wednesday - Baked Chicken with Bow Tie Pasta

Thursday - Leftover Buffet

Friday - Chicken Pizza

Saturday - Spaghetti Casserole with Garlic Bread

Sunday - Chicken and Rice Dinner with Rolls

Dinner Review

I made the Shepherd's Pie last night and I have one word, yummy! This is the first recipe that I have made that I sighed upon eating and even received compliments on that wasn't from a box! This recipe is going into the files to become a staple recipe in my kitchen.

Menu Plan Monday

Monday - Shephard's Pie with Whole Wheat Rolls

Tuesday - Pork Chops with Au Gratin Potatoes and Green Beans

Wednesday - Fish with Peas

Thursday - Leftover Buffett

Friday - Chicken Noodle Soup with Garlic Biscuits

Saturday - Cincinnati Chili (Didn't make last week)

Sunday - Lasagna Rolls with Garlic Bread

Dessert - Peanut Butter Cookies

Menu Plan Monday

Now that things are settling down and returning to normal I should be posting a menu each week again. Same simple menu but no dessert for me this week, too much birthday cake last week.

Monday - Soft Taco Pie with Fat Free Refried Beans and Corn

Tuesday - Breakfast Scramble with Low Fat Golden Wheat Grands Biscuits

Wednesday - Baked Chicken with Four Cheese Risotto and Whole Wheat Rolls

Thursday - Leftover Buffet

Friday - Fish with Peas

Saturday - Cincinnati Chili with Garlic Bread.

Sunday - Chicken and Biscuit Casserole



For more great menu ideas check out this!