Mother's Bliss 40 Hours

After 17 hours in March I have completed 40 hours on Mother's Bliss. I just love how this is coming along and can't wait to see it completed. I may need to start thinking about my next big project after Mother's Bliss as quickly as I am moving on this. 40 hours in 3 months is pretty good for my busy schedule.

The Bakery

I completed another 9 hours on this piece for the month of March. Since starting it at the end of November last year I have completed 34 hours on it. I just love how it is moving along and it won't be too long before it's finished and hanging in my kitchen next to Chocolate Shoppe.

The Bookshelf

I worked on this piece for 13 hours for the month of March. I have completed 34 hours on it so far and once I get the bottom part done with the many different color changes I will start picking up speed on it again.

Chocolate Shoppe

I finished this design by Little House Needleworks on March 21st after starting it February 5th. It was stitched on 28ct Joblean Chestnut using DMC floss. I compelted this in 26 hours and just love how it turned out. I will be framing it soon and hanging it in my kitchen. This was my first LHN and now I am definitely hooked on them.

Menu Week of March 18th

Sunday: Turkey Sausage with Garlic Cauliflower
Monday: Lemon Pepper Grilled Fish w/ Asparagus
Tuesday: Turkey Bacon w/ Eggs
Wednesday: Fish Fillet w/ Asparagus
Thursday: Grilled Shrimp w/ Squash
Friday: Veggie Burgers w/ Fiesta Corn
Saturday: Baked Chicken Breasts w/ Broccoli

Menu Week of March 11th

Sunday: Barbecued Chicken with Summer Vegetables
Monday: Lemon Pepper Grilled Fish w/ Summer Vegetables
Tuesday: Black Bean Veggie Burger w/ Gold and White Corn
Wednesday: Grilled Shrimp w/ Broccoli
Thursday: Turkey Smoked Sausage w/ Gold and White Corn
Friday: Turkey Bacon with Eggs
Saturday: Fish Fillet w/ Broccoli

America

I finished this up tonight after starting it last Thursday. I started this with a friend of mine who is a much quicker stitcher and she finished last week. The design is by Eventide Designs and it was stitched on 28 ct Tea Dyed Monoco. I will add the stars and finish it up as a needle roll very soon. It will fit my theme of colonial living room.

Menu Week of March 5th

Monday: Turkeys in the Blanket (Turkey dogs wrapped in low fat crescent rolls)

Tuesday: Broccoli Cheese Soup with Garlic Cheese Biscuit

Wednesday: Fish Fillets with Rotini and White Chedder Cheese Sauce with Broccoli

Thursday: Garlic Shrimp with Pasta and Vegetables.

Friday: Pizza and Salad

Dee's Dinosaur Square

I stitched this design by Sue Cook for Dee's 2007 Square. I really like how it turned out and it was a fun simple stitch.